Allergens in bold
Organically produced: stoneground wholemeal wheat flour, mushrooms (20%) (chestnut, porcini), water, onion (14%), identity preserved sustainable palm oil, soya drink (water, soya beans), non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water, coconut oil, salt, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring), sunflower oil, garlic, sea salt, bouillon (salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), black pepper, tarragon, mixed herbs and love.
Whist we try our best to keep our store up to date with the changes manufacturers make to their ingredients and allergen advice it is inevitable that things may not always be 100% correct. Please check the manufacturers labels before consumption/use.