Allergens in bold
Tomatoes (23%), soya milk (18%) (water, hulled soya beans (8.7%)), acidity regulators (potassium phosphates), calcium (calcium carbonate), flavourings, sea salt, stabiliser (gellean gum), vitamins (b2, b12, d2), mushrooms (11%), butternut squash (10%), lasagne (10%) (durum wheat semolina), water, onions (5%), spinach (5%), vegan cheese (2%) (water, coconut oil (24%), modified starch, starch, sea salt, sunflower kernel grounded, mature cheddar flavour, acidity regulator: lactic acid, olive extract, colour: b-carotene, vitamin b12), garlic, rapeseed oil, tomato paste, cashew nut paste (water, cashew nuts), tapioca starch, vegetable stock (salt, dried onion, sugar, dried leek, sunflower oil, turmeric, black pepper), salt, sunflower oil, basil, oregano, parsley, cracked black pepper, garlic powder, white pepper, nutmeg.
Whist we try our best to keep our store up to date with the changes manufacturers make to their ingredients and allergen advice it is inevitable that things may not always be 100% correct. Please check the manufacturers labels before consumption/use.
