Allergens in bold
Puff pastry (50%): wheat flour (gluten), white margarine (vegetable oil (palm fruit* & sunflower seed), water, salt, emulsifiers (e471, soya lecithin), citric acid), sugar.) sausage filling (50%): vegetable protein (soya, wheat (gluten)), vegetable oil (sunflower seed), wheat flour (gluten), potato starch, flavourings (onion, nutmeg, coriander, cloves, savoury flavour), coriander, basil, marjoram, oregano, rosemary, thyme, sage, sea salt, gelling agent (carrageenan), colour: caramel IV
Whist we try our best to keep our store up to date with the changes manufacturers make to their ingredients and allergen advice it is inevitable that things may not always be 100% correct. Please check the manufacturers labels before consumption/use.
