Allergens in bold
Sour Cream & Chive Hummus Chips: Quinoa flour, corn flour, rice flour, corn starch, lentil flour, pea flour, vegetable oil (rapeseed)sugar, salt, sour cream & chive seasoning (rice flour, onion powder, salt, sugar, yeast extract powder, natural flavouring, garlic powder, herb (chive), citric acid).
Sea Salt Lentil Chips: Lentil flour (48%), potato starch, vegetable oil (rapeseed), sea salt.
Sundried Tomato & Garlic Quinoa Chips: Quinoa flour (29%), corn flour, rice flour, corn starch, lentil flour, pea flour, rapeseed oil, sugar, salt, sundried tomato & roasted garlic seasoning (3%) (sugar, garlic powder (including roasted garlic powder), tomato powder (including sundried tomato powder), salt, rice flour, carob flour, natural flavourings, paprika extract, herb (oregano), spice (cayenne).
Whist we try our best to keep our store up to date with the changes manufacturers make to their ingredients and allergen advice it is inevitable that things may not always be 100% correct. Please check the manufacturers labels before consumption/use.